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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $18.50
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
competitive pay
Shift incentives
Employee Discounts
flexible schedules
Paid vacation time
Career advancement opportunities
medical benefits
Health and wellness programs
401k plan
Tuition Reimbursement
Scholarship Opportunities
Job Description
Taco Bell is a globally recognized leader in the quick-service restaurant industry, known for its innovative and craveable Mexican-inspired menu items. As the largest restaurant company in the world, Taco Bell has built a strong reputation for delivering fast, fun, and friendly service to millions of customers daily. Founded in 1962, Taco Bell has grown exponentially and now operates thousands of locations worldwide, continuously expanding its footprint and evolving its culinary offerings to meet the tastes and preferences of diverse customer bases. The brand is committed to creating opportunities that inspire and empower its workforce, emphasizing growth, development, and a... Show More
Job Requirements
- Must be at least 16 years of age
- Accessibility to dependable and reliable transportation
- Excellent communication skills, management/leadership and organizational skills
- Physical dexterity required (the ability to move up to 45 lbs from one area to another)
- Attendance and punctuality a must
- Operating of cash register as needed and making change for other cashiers
- Basic math skills
- Complete training certification
- Enthusiasm and willing to learn
- Team player
- Commitment to customer satisfaction
- Have a strong work ethic
Job Qualifications
- Must be at least 16 years of age
- Excellent communication skills
- Management and leadership skills
- Organizational skills
- Basic math skills
- Complete training certification
- Enthusiasm and willingness to learn
- Team player
- Commitment to customer satisfaction
- Strong work ethic
Job Duties
- Interaction with customers: receiving orders, processing sales and monies, and managing customer issues
- Preparation of products
- Maintaining quality of product
- Monitoring all service equipment
- Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and company standards), unloading, stocking and maintaining required inventory level
- Champions recognition and motivation efforts
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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