Team Member Back of House

West Jordan, UT, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $14.00

Work Schedule

Flexible

Benefits

meal discounts

401k with company matching

Paid Time Off

Medical insurance

Dental Insurance

Vision Insurance

accident insurance

Job Description

Costa Vida is a vibrant and customer-focused fast-casual restaurant chain specializing in fresh and flavorful Mexican-inspired cuisine. Originating near Salt Lake City, Utah, Costa Vida has developed a reputation for delivering exceptional dining experiences with a commitment to quality, friendly service, and community engagement. The brand operates in multiple locations and prides itself on its value-based culture where employees are respected, valued, and motivated to grow. With a strong focus on making memorable positive impacts, Costa Vida fosters an inclusive environment that supports diversity and encourages teamwork.

The American Fork location of Costa Vida is currently seeking enthusiastic and d... Show More

Job Requirements

Food handler permit
Proven experience as a cook in a bulk or high-volume kitchen environment
Strong knowledge of food preparation techniques and safety standards
Ability to follow recipes and instructions accurately
Ability to weigh and measure food accurately
Excellent time management skills and the ability to multitask in a busy kitchen
Strong communication skills and a team-oriented attitude
Ability to stand for long periods and lift heavy items up to 50 lbs
Ability to operate in a hot, fast-paced kitchen environment
Finger dexterity
Ability to talk clearly to convey instructions
Average hearing and visual abilities
Reasoning and basic math skills
Ability to read and communicate effectively

Job Qualifications

Food handler permit
Proven experience as a cook in a high-volume kitchen
Strong knowledge of food preparation techniques and safety standards
Ability to follow recipes and instructions accurately
Excellent time management and multitasking skills
Strong communication and teamwork abilities

Job Duties

Prepare and cook bulk or high-volume food items accurately according to recipes
Ensure food safety standards are strictly followed
Weigh and measure ingredients precisely
Manage time effectively to complete tasks in a fast-paced kitchen
Communicate clearly and work cooperatively with team members
Maintain cleanliness and organization of the kitchen workspace
Lift heavy items up to 50 pounds and stand for extended periods

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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