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Team Member - 6256

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $1.00
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Work Schedule

Flexible
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Benefits

401(k)
401(k) matching
Dental Insurance
Disability insurance
employee discount
Flexible Schedule
Food provided
Health Insurance
Paid sick time
Paid Time Off
Paid training
Referral program
Tuition Reimbursement
Vision Insurance

Job Description

Checkers is a prominent fast-food restaurant chain renowned for its commitment to delivering outstanding service and bold, flavorful food that keeps guests coming back. With a dynamic team-oriented approach, Checkers fosters a work environment where employees feel valued and motivated to contribute to the company’s mission of being the first choice for every guest. Known for its dedication to integrity, service, excellence, and courage, Checkers continuously strives to provide an enjoyable dining experience, marked not only by its tasty menu items but also by warm, attentive guest interactions. The company offers flexible employment types including full-time and part-time positions with... Show More

Job Requirements

  • Guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with a fast paced environment
  • commitment to core values of integrity, service, excellence, and courage to be bold and grow
  • high school diploma or general education degree (GED) preferred
  • food safety certified preferred

Job Qualifications

  • Guest service or food preparation experience
  • basic math skills
  • ability to work flexible schedule and extended hours
  • high energy to keep up with a fast-paced environment
  • commitment to core values of integrity, service, excellence, and courage to be bold and grow
  • high school diploma or general education degree (GED) preferred
  • food safety certification preferred

Job Duties

  • Building sales and profits by promoting guest satisfaction
  • escalating any concerns or recommendations to the General Manager
  • identifying and responding to guests' needs
  • completing cross-training and certification in multiple positions
  • adhering to policy and procedures to maximize guest and employee satisfaction
  • helping ensure the restaurant is a safe, clean and fun environment for our employees and guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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