Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
competitive hourly wage
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
accidental insurance
Flexible spending account
Paid vacation
401(k) with Company Match
free uniforms
FREE MEALS during shifts
Scholarship Opportunities
Job Description
EYAS Hospitality Group is a prominent and respected hospitality company and a proud Burger King franchisee that owns and operates 54 Burger King restaurant locations across several states. The company is deeply committed to being an employer of choice by fostering environments where their employees are valued as the true heart of the business. EYAS Hospitality Group focuses on building more than just restaurants; they aim to build strong teams, meaningful connections, and abundant growth opportunities for their employees. Their workplace culture is rooted in respect, integrity, hospitality, and continuous personal and professional growth. EYAS Hospitality Group is dedicated to... Show More
Job Requirements
- high school diploma or equivalent preferred
- previous experience in customer service or hospitality is beneficial but not required
- must be able to communicate effectively with customers and team members
- availability to work flexible hours including evenings, weekends, and holidays
- ability to stand for extended periods and perform physical tasks
- must be reliable and punctual
- ability to handle cash and operate POS systems
Job Qualifications
- a genuine passion for hospitality, people, and guest satisfaction
- self-motivation, a positive attitude, and a commitment to doing the right thing
- flexibility to work evenings, weekends, and holidays as needed
- reliable transportation
- ability to work long or irregular shifts when required
- physical ability to meet restaurant demands including standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures
- ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detail
- valid driver's license (preferred)
Job Duties
- greet guests making eye contact, smiling and answering questions about the menu
- accurately input orders into the POS system, including modifications and special requests
- process cash, credit card and other forms of payment, ensuring correct change is given
- suggest additional items or combos to customers based on promotions and their orders
- maintain a balanced cash drawer, following proper cash handling procedures
- resolve customer complaints with respect and process refunds as needed
- assemble food orders according to specifications, including packaging and condiments
- maintain a clean and organized work area, including counters, register, dining room, restroom and exterior
- follow all food safety and hygiene regulations and standards
- collaborate with other team members to ensure smooth operations
- count cash drawers and follow proper daily cash handling procedures
Job Qualifications
Experience
No experience required
Job Location
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