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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $11.00
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Work Schedule

Rotating Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
team environment

Job Description

Long John Silver's is a renowned fast-food restaurant chain specializing in seafood, with a legacy spanning over 50 years. With nearly 500 locations worldwide, the company has established itself as the world’s favorite seafood destination. Long John Silver's distinguishes itself by offering an array of batter-dipped, wild-caught whitefish, shrimp, chicken, and its iconic hushpuppies that have delighted guests for decades. The tradition of ringing the bell upon leaving the establishment symbolizes the quality and memorable dining experience that has become synonymous with the brand.

Long John Silver's is guided by a strong vision to be the favorite seafood restaurant wo... Show More

Job Requirements

  • Must be 16 years of age or older
  • Must have reliable transportation and the ability to work rotating shifts
  • Take absolute pride in everything you do
  • Value customer service and positively impact guest experience
  • Work well in a fast-paced environment
  • Practice high quality food and cleanliness standards
  • Bring an upbeat energy and positive attitude to the team
  • Commitment to timeliness and sense of urgency
  • Ability to interpret and follow instructions
  • Ability to read and interpret safety rules and training materials

Job Qualifications

  • Must be 16 years of age or older
  • Reliable transportation
  • Ability to work rotating shifts
  • High commitment to quality and customer service
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and cleanliness standards
  • Positive attitude and teamwork skills
  • Ability to interpret and follow instructions
  • Ability to read and understand safety and training materials

Job Duties

  • Ensure 100% satisfaction for all Long John Silver guests
  • Greet and positively engage guests
  • Accurately accept guests' orders and process payment
  • Prepare orders exactly as requested with high quality and speed
  • Solve customer concerns immediately and ensure they leave satisfied
  • Keep service area stocked and dining room clean
  • Arrive on shift with a positive attitude and contribute to team success
  • Treat all guests and team members with respect
  • Ensure proper storage, handling, and presentation of food products
  • Follow preparation procedures and cooking methods consistently
  • Provide bell-ringing quality service and taste experience
  • Maintain clean, safe, and comfortable work area
  • Execute clean as you go mentality for interior and exterior
  • Encourage guests to return
  • Perform other duties as assigned by management

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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