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Job Overview

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Employment Type

Part-time
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Work Schedule

Day Shifts
Weekend Shifts

Job Description

Caribou Coffee is a renowned coffeehouse chain dedicated to creating day-making experiences that inspire a positive chain reaction of GOOD among its guests, team members, and business operations. Established with a commitment to excellence, Caribou Coffee operates numerous stores across the United States, offering a unique blend of world-class, hand-crafted coffee beverages alongside a welcoming and community-focused environment. The company values teamwork, guest satisfaction, and sustainable business practices, which are deeply embedded in its core mission and daily operations. Caribou Coffee stands out in the competitive coffeehouse industry by fostering a culture where every team member can be themselves, make... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work early mornings, evenings, some holidays and/or weekends
  • Ability to lift up to 50 pounds
  • Ability to stand, bend, reach, and move intermittently for 4 to 8 hours
  • Effective communication skills
  • Willingness to learn and follow standard operating procedures

Job Qualifications

  • Ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
  • Must be at least 16 years of age
  • Preferred experience in restaurant, retail, or guest service
  • Excellent communication and interpersonal skills
  • Ability to work effectively in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness and organization

Job Duties

  • Provide incredible guest service by developing personal ongoing relationships with guests
  • Practice active listening and connection
  • Anticipate guest needs and proactively solve guest opportunities by demonstrating product knowledge and hospitality
  • Make enthusiastic and knowledgeable recommendations to delight guests
  • Create day making experiences that spark a chain reaction of GOOD
  • Hand-craft beverages to order per Caribou standard operating procedures
  • Heat, prepare, and serve Caribou food offerings to Caribou standard operating procedures
  • Float between barista and guest service roles and willingly fulfill all team member responsibilities
  • Take guest orders and manage cash drawer while following all cash handling policies and procedures
  • Maintain the look and feel of a well-run store by following cleanliness, sanitization, and organization standards
  • Actively think and act upon what the team and guest will need in the future
  • Differentiate between problems that can be solved directly and when to ask for leader support
  • Understand that the team is managing multiple priorities and willingly take direction from leaders
  • Bring Caribou Core Values to life: Support One Another, Make Fun Happen, Be Yourself, Take Ownership, Serve With Love
  • Bring joy to interactions and make fun happen
  • Be helpful to team members and guests
  • Maintain a learner’s mentality with a desire to improve
  • Show up ready to do the right thing and serve with love
  • Take ownership and be eager to make a positive impact
  • Be a reliable team player who supports others
  • Remain resilient under pressure and ask for help when needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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