Team Member

Ankeny, IA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $11.75 - $15.25

Work Schedule

Fixed Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

meal benefits

Retirement Plan

flexible schedule

Job Description

The hiring establishment is a prominent restaurant that values exceptional customer service and operational excellence. As a fast-paced, customer-focused dining environment, the restaurant takes pride in providing a welcoming atmosphere where team members play a critical role in delivering memorable dining experiences. With a commitment to cleanliness, safety, and teamwork, this establishment fosters a collaborative environment that thrives on reliability, communication, and efficiency. The restaurant operates under the guidance of a structured management team, including the General Manager, Assistant Manager, and Shift Coordinators, all working cohesively to maintain smooth operations and uphold high service standards.

The Team Member ... Show More

Job Requirements

Must be at least sixteen (16) years of age
ability to occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights to/from shelves
ability to stand and walk for long periods of time during shifts
capability to occasionally climb on stools or ladders and reach for items located on shelves
frequent squatting or stooping to reach items on low shelves or off the floor
routine reaching overhead, forward and underneath shelves, counters, tables, and kitchen equipment
ability to perform frequent motions of bending, wiping, sweeping, mopping, wrapping and squeezing
frequent exposure to fluctuating temperatures in areas such as cooler, freezer and cooking sections of restaurant

Job Qualifications

Must be at least sixteen (16) years of age
depends on others for instruction, guidance and direction
develops knowledge and skills in basic tasks, practices and procedures within own area
works to resolve issues that may arise in the restaurant
learns team effectiveness skills
works with others to achieve team goals
responds to customer needs
communicates in a positive manner with customers, peers, and managers

Job Duties

Greets customers, receives orders, processes payments, and responds appropriately to customer issues
operates cash register or point of sale devices, as needed, and uses value-added suggestive-selling techniques to generate additional sales opportunities
verifies the accuracy of customer orders
prepares and packages food and drink products ordered by the customers
cleans kitchen area, counters, food preparation areas, and utensils
cleans dining room and exterior grounds
maintains health and safety standards in work areas
unloads and stocks inventory items as needed
performs duties as multiple workstations (e.g., front counter, drive-thru, prep boards, expediter, etc.)
prompt and regular attendance on assigned shifts

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This:

View All