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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $9.75 - $13.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

flexible schedule
Employee Discounts
Training and Development
team environment
Career advancement opportunities
Paid Time Off
Health Insurance

Job Description

Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers, quick service, and welcoming atmosphere. Established in 1954, the company has grown into one of the most trusted names in the fast-food industry with thousands of locations worldwide. Burger King prides itself on delivering high-quality food prepared to exact company specifications, while also emphasizing a positive customer experience and operational excellence in every restaurant. As a team, the staff is trained to maintain a clean and safe environment, uphold the brand's standards, and provide efficient service that meets the fast-paced needs of its diverse clientele. The... Show More

Job Requirements

  • Must be 16 years of age or older
  • Ability to frequently bend, stoop, and kneel
  • Ability to occasionally crawl and climb
  • Ability to lift or move up to 50 pounds
  • Ability to stand for long periods of time
  • Ability to talk, hear and have good vision including close vision and distance vision
  • Comfortable working near moving mechanical parts
  • Willingness to work in wet, humid conditions, extreme heat, and exposure to electrical shocks
  • Ability to safely handle sharp utensils

Job Qualifications

  • Good oral communication and interpersonal skills
  • Professional personal appearance
  • Comfortable working in a fast-paced environment
  • Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form
  • Ability to use a computer and calculator
  • Ability to work flexible hours including days, evenings, and weekends
  • Willingness to accomplish all restaurant tasks

Job Duties

  • Ensure a positive guest experience by providing fast, efficient service in a friendly manner
  • Provide a product of superior quality prepared according to company specifications
  • Maintain established speed of service standards
  • Maintain a clean, safe environment for guests
  • Verify the accuracy of guests' orders
  • Comply with all policies and procedures of the company
  • Handle cash according to the company's cash policy if required

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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