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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Employee assistance program
Health Insurance
flexible schedule
Referral program

Job Description

Wendy's is one of the most recognized fast-food restaurant chains in the world, known for its fresh and high-quality food offerings. Founded in 1969, Wendy's has grown to become a leader in the quick-service restaurant industry, serving millions of customers daily. With a commitment to excellence, innovation, and customer satisfaction, Wendy's continues to uphold its reputation as a beloved brand across the globe. As a part of Manna Inc., this Wendy's location exemplifies dedication to diversity, inclusion, and the development of employees, making it a welcoming place for team members of all backgrounds.

Manna Inc. is a minority-owned comp... Show More

Job Requirements

  • Ability to stand for extended periods (4-8+ hours) with periodic breaks
  • Perform repetitive motions including frequent use of hands and arms
  • Frequent bending, stooping, squatting, stretching, twisting, and reaching above eye level
  • Capability to walk up and down stairs and use a step ladder as needed
  • Occasional sitting, talking, and active listening as required
  • Ability to lift and carry up to 50 pounds regularly
  • Compliance with food safety and sanitation regulations
  • Flexible scheduling including nights, weekends, and holidays
  • Work in varying temperature zones including hot kitchen areas and cold storage
  • Awareness of potential hazards such as hot surfaces, sharp objects, and wet floors
  • Proper use of personal protective equipment (PPE) and safety training

Job Qualifications

  • Must be at least 16 years of age or comply with state-specific labor laws
  • Prior food service or customer service experience is a plus but not required
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and remain calm under pressure
  • Must be dependable and punctual

Job Duties

  • Prepare food items according to Wendy's recipes and standards
  • Provide excellent customer service in a fast-paced environment
  • Maintain cleanliness and sanitation of work areas
  • Operate kitchen equipment safely and efficiently
  • Assist with inventory and stock management
  • Follow food safety and health regulations
  • Support team members and contribute to a positive work environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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