Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Referral Bonus Program
flexible schedules
competitive pay
Comprehensive training program
Growth potential for promotion
Yearly reviews
Discounted Meal Program
Job Description
Wendy's is an iconic fast-food restaurant chain known for its fresh, made-to-order meals and commitment to quality service. Founded in 1969, Wendy's has established itself as a leader in the quick-service restaurant industry, renowned for its signature square-shaped hamburgers, fresh ingredients, and friendly customer service. With thousands of locations worldwide, Wendy's continues to expand its footprint while maintaining a welcoming atmosphere for both guests and employees. The company prides itself on creating a positive workplace culture that encourages teamwork, personal development, and growth opportunities for all its staff members.
This particular role is designed for energetic and outgoing individua... Show More
This particular role is designed for energetic and outgoing individua... Show More
Job Requirements
- Must be able to come to work promptly and regularly
- must be able to take direction and work well with others
- must be able to provide courteous service and deal effectively with Wendy's guests
- must be able to work in a fast paced environment and accomplish multiple tasks within established timeframes, including meeting all service time goals
- must be able to concentrate and perform duties accurately
- must be able to react to change productively and handle other tasks as assigned
- must be able to learn and apply Wendy's operating procedures including food safety and security procedures and other policies and procedures applicable to Crew Member job
- must be able to communicate clearly and effectively
- must be able to learn and work in multiple positions e.g. grill, fries/nuggets, sandwiches, register
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service is a plus
- ability to work effectively in a team environment
- excellent communication skills
- basic math skills for register operations
- ability to learn and adhere to food safety and security procedures
Job Duties
- Operate the grill
- manage fry station
- prepare sandwiches to specification
- handle register functions efficiently
- interact courteously with guests
- maintain cleanliness of work area
- meet all service time goals
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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