Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.23 - $18.71
Work Schedule
Weekend Shifts
Benefits
competitive pay
flexible scheduling
Employee Discounts
Paid training
Career development opportunities
Job Description
Caribou Coffee is a renowned coffeehouse chain dedicated to creating day-making experiences that spark a positive chain reaction of GOOD. Established with a clear purpose, Caribou Coffee emphasizes the importance of TEAM, GUEST, and BUSINESS in delivering exceptional coffee and a welcoming atmosphere. The company prides itself on being a place where employees can be themselves, making a meaningful impact on their community while serving world-class coffee. Caribou Coffee is committed to building lifelong relationships with guests and team members alike, ensuring that each interaction embodies their core values and mission. As part of the Caribou Coffee family, employees become... Show More
Job Requirements
- must be at least 16 years of age
- ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
Job Qualifications
- must be at least 16 years of age
- ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
- restaurant, retail, or guest service experience preferred
Job Duties
- provides incredible guest service by developing personal ongoing relationships with guests, practicing active listening and connection, anticipating guest needs and proactively solving guest opportunities by demonstrating product knowledge and hospitality, makes enthusiastic and knowledgeable recommendations to delight guests, creating day making experiences that spark a chain reaction of good
- hand-crafts beverages to order per caribou standard operating procedures
- heats, prepares, and serves caribou food offerings to caribou standard operating procedures
- floats between barista and guest service, and willingly fulfills all team member roles and responsibilities
- takes guest orders and manages cash drawer and follows all cash handling policies and procedures
- maintains the look and feel of a well-run store by following cleanliness, sanitization and organization standards
- actively thinks and acts upon what the team and guest will need in the future
- differentiates between problems that can be solved directly and when to ask for leader support
- understands that the team is managing multiple priorities and willingly takes direction from leaders
- brings the core values to life in all that you do: support one another, make fun happen, be yourself, take ownership, serve with love
- brings joy to the opportunity to interact with others and make fun happen
- relishes the opportunity to be helpful to others – both to team members and guests
- has a learner’s mentality and has a desire to get better and do things correctly and effectively
- shows up in every situation looking to do the right thing, serve with love and make the biggest difference
- takes ownership for and is eager to make a positive impact on others
- shows up ready and willing to be a reliable team player and support one another
- is resilient under pressure and is willing to ask for help
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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