Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Training opportunities
Retirement Plan
Job Description
The hiring establishment is a fast-service restaurant committed to delivering quality food and exceptional customer service in a clean and welcoming environment. This company prioritizes food safety, operational efficiency, and customer satisfaction as key components of its business model. Known for its quick service and a variety of menu options, the establishment thrives on teamwork and dedication from all its employees to ensure each customer leaves with a positive experience. The company encourages a professional yet friendly atmosphere where crew members are trained to multitask and adapt to different roles during their shifts. Employees are valued for their contribution to... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in food service is preferred
- must be able to stand for extended periods
- ability to lift and carry items up to 25 pounds
- flexible availability including evenings and weekends
- basic math and communication skills
- food handler’s certificate is an asset
Job Qualifications
- experience in food service is an asset
- ability to multi-task and work in a fast-paced environment
- strong communication skills
- basic math skills for handling cash registers
- knowledge of food safety and hygiene practices
- ability to work collaboratively in a team
- physical stamina to perform cleaning and kitchen duties
Job Duties
- prepare and serve fast-service foods
- handle customer requests as cashier or order taker
- monitor holding times of cooked and prepared foods
- assist in maintaining order and cleanliness of the kitchen
- wash trays, pans, racks and other kitchen equipment by hand
- wash walls, tables, seating, mop floors, clean restrooms, pick up trash in the parking lot
- dismantle cooking equipment, sanitize and clean equipment, climb a stepladder to remove and clean hood filters, empty fry vats of hot oil to filter or discard, scrub and degrease floors
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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