Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.23 - $18.71
Work Schedule
Weekend Shifts
Benefits
competitive pay
flexible scheduling
Employee Discounts
Training and development opportunities
Supportive team environment
Equal opportunity employer
Job Description
Caribou Coffee is a well-established coffeehouse chain recognized for creating day-making experiences that spark a chain reaction of good in every community it serves. Founded with a purpose that focuses on team, guest, and business, Caribou Coffee aims to deliver not only exceptional coffee but also meaningful interactions that bring joy and foster lifelong relationships. Known for its cozy atmosphere, high-quality beverages, and commitment to community, Caribou Coffee operates numerous locations where a diverse team of passionate individuals come together to embody the brand's core values: support one another, make fun happen, be yourself, take ownership, and serve with love.<... Show More
Job Requirements
- Must be at least 16 years of age
- Ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
- Ability to lift up to 50 pounds
- Ability to stand and move intermittently for 4 to 8 hours
- Ability to follow company cash handling policies and procedures
- Reliable and punctual
- Able to work well in a team environment
Job Qualifications
- Must be at least 16 years of age
- Ability to work early mornings, evenings, some holidays and/or weekends
- Restaurant, retail or guest service experience preferred
- Strong interpersonal and communication skills
- Ability to multi-task in a fast-paced environment
- Enthusiastic and positive attitude
- Ability to follow standard operating procedures
- Team player mindset
Job Duties
- Developing personal ongoing relationships with guests
- Practicing active listening and connection
- Anticipating guest needs and proactively solving guest opportunities by demonstrating product knowledge and hospitality
- Making enthusiastic and knowledgeable recommendations to delight guests
- Creating day making experiences that spark a chain reaction of good
- Hand-crafting beverages to order per Caribou standard operating procedures
- Heating, preparing, and serving Caribou food offerings to Caribou standard operating procedures
- Floating between barista and guest service and willingly fulfilling all team member roles and responsibilities
- Taking guest orders and managing cash drawer while following all cash handling policies and procedures
- Maintaining the look and feel of a well-run store by following cleanliness, sanitization, and organization standards
- Actively thinking and acting upon what the team and guest will need in the future
- Differentiating between problems that can be solved directly and when to ask for leader support
- Understanding that the team is managing multiple priorities and willingly taking direction from leaders
- Bringing the Core Values to life in all activities
- Bringing joy to interactions and making fun happen
- Being helpful to others including team members and guests
- Exhibiting a learner’s mentality and desire to improve
- Showing up ready to do the right thing, serve with love and make the biggest difference
- Taking ownership to make a positive impact on others
- Showing up ready and willing to be a reliable team player and support fellow team members
- Being resilient under pressure and willing to ask for help
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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