Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Equal opportunity employer
employee discount
Career advancement opportunities
friendly work environment
diversity and inclusion
Job Description
Pollo Nation is a vibrant and dynamic restaurant that prides itself on delivering a fun and friendly dining experience to its customers. As a part of the Pollo Nation team, you will join a community that values quality food, excellent service, and a pleasant environment. Pollo Nation is committed to providing a unique dining atmosphere where guests are greeted warmly and served delicious meals prepared with care and attention. This establishment specializes in chicken-based cuisine, flavored with bold and authentic seasonings that keep customers coming back for more. Known for its festive culture and strong team spirit, Pollo Nation offers... Show More
Job Requirements
- Must be able to perform each essential duty satisfactorily
- Must have the ability to receive and respond promptly to requests, orders and instructions
- Must have the ability to communicate with customers and coworkers
- Must have the ability to comprehend and appropriately react to others
- Must have the ability to perform multiple tasks
- Must have the ability to adjust to changing assignments
- Must have the ability to maintain productivity, composure, and a pleasant attitude under pressure
- Must be able to speak English in positions requiring immediate customer contact
- Must be able to learn POS Cash Register, Kitchen Screens, Recipes
Job Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
Job Duties
- Greet and thank customers
- Place customer food and beverage orders through verbal communication and/or automated systems
- Relay customer food and beverage orders from service counter to kitchen operations
- Cook, prepare, package and pour food and beverages in kitchen operations by and/or through the use of kitchen equipment such as fryers, open-flamed gas grills, cooking vats, ice machines, food processors, and other smallwares while utilizing proper food safety and sanitation procedures
- Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
- Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
- Fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations
- Collect customer payments and return proper change to customers through use of cash register
- Unload deliveries of food, beverage, packaging and serving materials to restaurant
- Clean the interior and exterior of the entire restaurant premises including sweeping and mopping floors, scrubbing, rinsing and polishing tables, seats, windows, doors, countertops, kitchenware, and kitchen equipment, and removing unused items from dining area and litter from the premises
- Observe and follow alcoholic beverage laws, when applicable
- Maintain safe public access to the restaurant
- Perform all other duties as assigned by management
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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