Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.75 - $14.25
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Retirement savings 401(k)
Paid Time Off
Flexible work schedule
Employee Discount Program
Commuter benefit Program
Employee assistance program
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain that began as a small antique store in 1977 and has grown to over 400 locations across the United States. Known for its toasty sandwiches, Potbelly has built a reputation not only for quality food but also for creating a fun and friendly atmosphere where good vibes and great careers flourish. The company is committed to fostering a welcoming and respectful environment that values diversity, inclusion, and mutual respect among employees and customers alike. Potbelly Sandwich Shop prides itself on being a neighborhood favorite where people come together to enjoy... Show More
Job Requirements
- At least 16 years of age
- Able to stand or walk for a minimum of 3 hours or as needed
- Able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Strong written and verbal communication skills
- Ability to work in a fast-paced, noisy environment
- Manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Food safety certification required within 30 days of employment for Illinois applicants
- Friendly and customer service oriented
- Team player
Job Qualifications
- Strong written and verbal communication skills
- Friendly and customer service oriented
- Ability to work well in a fast-paced environment
- Ability to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Ability to stand or walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Team player mentality
- Knife skills are a plus
- At least 16 years of age
- Illinois applicants must obtain food safety certification within 30 days of employment
Job Duties
- Work multiple stations including load, dress, shakes, cash, prep, front as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products efficiently such as sandwiches, salads, soups, cookies, ice cream
- If 18 or older, use of the automatic slicer to prep food items
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- Take out trash
- Operate cash register handling and balancing cash
- Effectively handle customer complaints and issues
- Take delivery, catering and pickup orders over the phone
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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