Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Retirement Plan
Job Description
Fresh Dining Concepts is a prominent franchisee known for operating popular fast-casual brands under the ToGo Foods franchisor umbrella, which includes Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. With a widespread presence across multiple locations in the United States, Fresh Dining Concepts commits to delivering high-quality food products and exceptional customer service. As a leader in the franchise industry, the company emphasizes brand consistency, franchisee support, and innovation to meet dynamic consumer preferences. The company culture prioritizes teamwork, integrity, and continuous improvement to foster a positive work environment for its employees and a delightful experience for its guests.
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Job Requirements
- High school diploma or equivalent
- 0-1 years experience in food service or retail
- Current or ability to obtain food handler certification within 30 days
- Basic math and reading skills
- Ability to follow oral and written instructions in English
- Must be at least 16 years old to operate oven
- Must be at least 18 years old to operate mixer
- Ability to stand for prolonged periods, walk, squat, bend, and perform repetitive hand/arm motions
- Ability to lift over 50 pounds
- Ability to work in fast-paced, high-stress environment
- Ability to write simple correspondence in English
- Ability to test products by taste, color, and smell
- Availability to work shifts
- Compliance with health and safety regulations
- Adherence to company policies and uniform standards
Job Qualifications
- 0-1 years of experience in the food service industry or equivalent retail experience
- Current food handler certification or ability to obtain certification within first 30 days as required by local law
- Basic math and reading skills
- Ability to understand and carry out oral and/or written instructions in English and request clarification when needed
- Strong guest focus with excellent people skills including positive can-do attitude and quick learner
- Availability to work shifts
- Ability to develop and maintain effective working relationships with co-workers
- Compliance with health and sanitation laws and regulations
- Experience in computer, smartphones, iPads, retail handhelds, and POS systems preferred
- General knowledge and understanding of the food industry or retail operations preferred
Job Duties
- Prepare dough and other products (lemonade, butter, dips, Cinnabons, and yogurt)
- Roll, twist, dip, shape, bake, and bag pretzels/Cinnabons/yogurt
- Prepare specialty pretzels or other brand products for Cinnabon
- Insert, rotate, and remove pretzel/Cinnabon trays
- monitor ovens for correct baking time and product color
- Dip, drain, and fill pretzels/Cinnabons in the warmer/hot plate
- Prepare drinks and bag orders using appropriate health and safety measures
- Exhibit a friendly and courteous attitude toward guests and co-workers
- Host, greet, and serve guests with a smile, and take orders
- Assertively and professionally suggest and upsell to increase company profitability and check average
- Operate the point-of-sale system efficiently with minimum voids and accurately make change
- Serve and provide samples to potential guests
- Set up equipment, utensils, and supplies for opening
- Break down, clean, and put away equipment, utensils, and supplies at closing
- Perform cleaning and maintenance procedures as directed by the shift leader
- Always comply with uniform policy and company hygiene/appearance standards
- Maintain regular and consistent attendance and punctuality
- Comply with company policies and procedures, including relevant federal and state regulations (safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc.)
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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