Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $15.75
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
FSA and HSA
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain specializing in sandwiches and a friendly neighborhood dining experience. Founded in 1977 as a small antique store, Potbelly has grown into a beloved brand with over 400 locations across the United States. Known for its toasted sandwiches, friendly service, and welcoming atmosphere, Potbelly prioritizes good vibes and great careers for its team members. The company fosters a culture of inclusion, collaboration, and mutual respect, valuing the unique perspectives, backgrounds, and strengths of its employees. Potbelly is committed to equality and ensures all employment decisions are based on qualifications, merit, and... Show More
Job Requirements
- At least 16 years of age
- Ability to stand or walk for a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Food safety certification within 30 days of employment if in Illinois
- Eligible to work in the United States
Job Qualifications
- Friendly and customer service oriented
- Strong written and verbal communication skills
- Ability to work in a fast-paced environment
- Team player
- Ability to manage allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Knife skills are a plus
- Ability to stand or walk for a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Food safety certified within 30 days if employed in Illinois
Job Duties
- Work multiple stations including load, dress, shakes, cash, prep, front as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products such as sandwiches, salads, soups, cookies, ice cream efficiently
- Use automatic slicer to prep food items if 18 or older
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- Take out trash
- Operate cash register, handle, balance and follow all cash handling procedures
- Effectively handle customer complaints and issues
- Take delivery, catering, and pickup orders over the phone
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink is built for hospitality recruitment.
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