Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $12.75
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
Fresh Dining Concepts is a prominent franchisee operating under ToGo Foods, the franchisor for popular brands including Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. With numerous locations spread across the United States, Fresh Dining Concepts has established itself as a leader in the fast-casual food industry by delivering high-quality food products and exceptional customer service. The company prides itself on fostering a dynamic and inclusive work environment where team members can grow and thrive while contributing to a successful business. Fresh Dining Concepts offers exciting career opportunities for motivated individuals passionate about food service and customer satisfaction, providing comprehensive training... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0-1 years of experience in food service or retail
- Current or ability to obtain food handler certification within 30 days
- Basic math and reading skills
- Ability to understand and follow instructions in English
- Strong interpersonal and guest service skills
- Availability to work flexible shifts
- Ability to stand for extended periods
- Ability to lift 50+ pounds
- Ability to work in a fast-paced environment
- Ability to maintain hygiene and appearance standards
- Compliance with company policies and safety regulations
- Minimum age 16 to operate oven, 18 to operate mixer
- Ability to communicate effectively in English
- Ability to use POS systems
Job Qualifications
- 0-1 years of experience in the food service industry or equivalent retail experience
- Current food handler certification, or ability to obtain certification within the first 30 days as required by local law
- Basic math and basic reading skills
- Ability to understand and carry out oral and/or written instructions in English and request clarification when needed
- Strong guest focus with excellent people skills
- including positive can-do attitude and quick learner
- Availability to work shifts
- Ability to develop and maintain effective working relationships with co-workers
- Compliance with all health and sanitation laws and regulations
- Experience in computer, smart phones, iPads, retail handhelds, and POS systems preferred
- General knowledge and understanding of the food industry or retail operations preferred, but not required
Job Duties
- Prepare dough and other products (lemonade, butter, dips, Cinnabons, and yogurt)
- Roll, twist, dip, shape, bake, and bag pretzels/Cinnabons/yogurt
- Prepare specialty pretzels or other brand products for Cinnabon
- Insert, rotate, and remove pretzel/Cinnabon trays
- monitor ovens for correct baking time and product color
- Dip, drain, and fill pretzels/Cinnabons in the warmer/hot plate
- Prepare drinks and bag orders using appropriate health and safety measures
- Exhibit a friendly, and courteous attitude toward guests and co-workers
- Host, greet, and serve guests with a smile, and take orders
- Assertively and professionally suggest and upsell to increase the company's profitability and check average
- Operate the point-of-sale system efficiently with minimum voids and accurately make change
- Serve and provide samples to potential guests
- Set up equipment, utensils, and supplies for opening
- Break down, clean, and put away equipment, utensils, and supplies at closing
- Perform cleaning and maintenance procedures as directed by the team member in charge of the shift
- Always comply with uniform policy and company hygiene/appearance standards
- Maintains regular and consistent attendance and punctuality
- Complies with Fresh Dining Concepts, LLC policies and procedures, including relevant federal and state regulations (safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc.)
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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