
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Training and Development
meal discounts
flexible schedule
friendly work environment
Job Description
Pollo Nation is a vibrant and customer-focused restaurant chain that prides itself on delivering authentic and flavorful cuisine in a friendly and welcoming environment. Known for its commitment to quality and customer satisfaction, Pollo Nation has established a strong reputation in the fast-casual dining sector. The company emphasizes teamwork, integrity, and a passion for great food, aiming to provide guests with a memorable dining experience through excellent service and tasty menu options.
This role is integral to the smooth operation of the restaurant, involving a variety of tasks related to food preparation, service, and maintaining a clean dining area.... Show More
This role is integral to the smooth operation of the restaurant, involving a variety of tasks related to food preparation, service, and maintaining a clean dining area.... Show More
Job Requirements
- Must be able to perform each essential duty satisfactorily
- must have the ability to receive and respond promptly to requests, orders and instructions
- must have the ability to communicate with customers and coworkers
- must have the ability to comprehend and appropriately react to others
- must have the ability to perform multiple tasks
- must have the ability to adjust to changing assignments
- must have the ability to maintain productivity, composure and a pleasant attitude under pressure
- must be able to speak English in positions requiring immediate customer contact
- must be able to learn POS cash register, kitchen screens, recipes
Job Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- ability to communicate with customers and coworkers
- ability to comprehend and appropriately react to others
- ability to perform multiple tasks
- ability to adjust to changing assignments
- ability to maintain productivity, composure and a pleasant attitude under pressure
- ability to speak English in positions requiring immediate customer contact
- ability to learn POS cash register, kitchen screens and recipes
Job Duties
- Greet and thank customers
- place customer food and beverage orders through verbal communication and/or automated systems
- relay customer food and beverage orders from service counter to kitchen operations
- cook, prepare, package and pour food and beverages using kitchen equipment while following food safety and sanitation procedures
- stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
- fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations
- collect customer payments and return proper change through cash register
- unload deliveries of food, beverage, packaging and serving materials to the restaurant
- clean the interior and exterior of the restaurant premises
- observe and follow alcoholic beverage laws when applicable
- maintain safe public access to the restaurant
- perform all other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink helps restaurants, hotels, and hospitality businesses hire.
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