Job Overview
Employment Type
Part-time
Work Schedule
Weekend Shifts
Benefits
Equal opportunity employer
inclusive work environment
Job Description
Caribou Coffee is a recognized leader in the specialty coffee industry, known for its commitment to crafting exceptional coffee experiences and creating a welcoming community atmosphere. Established as a premium coffee retailer and cafe chain, Caribou Coffee continues to expand its reach while maintaining a strong focus on quality, community, and sustainability. The company prides itself on its unique brand culture centered around providing day-making experiences to guests and ensuring that both customers and employees feel valued and heard. Caribou Coffee’s purpose is to spark a chain reaction of good by emphasizing three key priorities: team, guest, and business. This... Show More
Job Requirements
- must be at least 16 years of age
- ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
- able to see, hear, speak, reach, lift up to 50 pounds, sit, stand, bend, and move intermittently during working hours
- willing to work flexible shifts including early mornings, evenings, holidays, and weekends
Job Qualifications
- must be at least 16 years of age
- ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
- restaurant, retail, or guest service experience preferred
Job Duties
- provides incredible guest service by developing personal ongoing relationships with guests
- practices active listening and connection
- anticipates guest needs and proactively solves guest opportunities by demonstrating product knowledge and hospitality
- makes enthusiastic and knowledgeable recommendations to delight guests
- creates day making experiences that spark a chain reaction of good
- hand-crafts beverages to order per Caribou standard operating procedures
- heats, prepares, and serves Caribou food offerings to Caribou standard operating procedures
- floats between barista and guest service, and willingly fulfills all team member roles and responsibilities
- takes guest orders and manages cash drawer and follows all cash handling policies and procedures
- maintains the look and feel of a well-run store by following cleanliness, sanitization and organization standards
- actively thinks and acts upon what the team and guest will need in the future
- differentiates between problems that can be solved directly and when to ask for leader support
- understands that the team is managing multiple priorities and willingly takes direction from leaders
- brings the core values to life in all that you do: support one another, make fun happen, be yourself, take ownership, serve with love
- brings joy to the opportunity to interact with others and make fun happen
- relishes the opportunity to be helpful to others – both to team members and guests
- has a learner’s mentality and has a desire to get better and do things correctly and effectively
- shows up in every situation looking to do the right thing, serve with love and make the biggest difference
- takes ownership for and is eager to make a positive impact on others
- shows up ready and willing to be a reliable team player and support one another
- is resilient under pressure and is willing to ask for help
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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