Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $13.75 - $14.25
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Flexible work schedule
Retirement savings 401(k) with company match
Employee assistance program
Discount Program
Paid Time Off
Commuter benefit Program
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich chain known for its delicious toasted sandwiches and friendly atmosphere. Established in 1977 as a small antique shop, Potbelly has grown to over 400 locations across the United States, offering a unique blend of great food and a welcoming environment. The company prides itself on maintaining a positive workplace culture where good vibes and great careers thrive. Employees at Potbelly are considered the heart of the brand, delivering exceptional service and quality products to customers every day.
The role of a Potbelly Associate is crucial in creating memorable dining experiences f... Show More
The role of a Potbelly Associate is crucial in creating memorable dining experiences f... Show More
Job Requirements
- At least 16 years of age
- able to stand or walk for a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
- willing to work in a fast-paced friendly environment
- must meet and maintain eligibility requirements for the position
Job Qualifications
- Strong written and verbal communication skills
- friendly and customer service oriented
- ability to work in a fast-paced environment
- team player
- ability to manage potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
- knife skills a plus
- ability to handle noise from music, customer and employee traffic
Job Duties
- Work multiple stations including load, dress, shakes, cash, prep, front as directed by a shift leader or manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products efficiently
- use automatic slicer if 18 or older
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register handling and balancing cash
- handle customer complaints and issues effectively
- take delivery, catering, and pickup orders over the phone
- perform other duties as assigned
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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