Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible scheduling
competitive compensation
Career growth opportunities
Job Description
The Phoenix Organization operates multiple fast food restaurant brands including Denny's, Taco Bell, and Burger King across various locations. As a well-established company in the food service industry, The Phoenix Organization is recognized for its commitment to customer satisfaction and community involvement. With a focus on delivering quality food and exceptional service, the company fosters an environment where employees are valued as part of a larger community both within the restaurants and in the surrounding neighborhoods. They offer a dynamic work setting suitable for individuals looking to develop their skills and grow their careers in the hospitality and food service... Show More
Job Requirements
- 16 years or older
- Able to work in a fast-paced fast food restaurant environment
- Strong math skills - making correct change when at the register
- Strong communication skills
- Able to learn and adapt
- Able to think quickly on the spot to answer customer questions
- Able to take initiative
Job Qualifications
- Able to learn and adapt
- Strong math skills - making correct change when at the register
- Able to think quickly on the spot to answer customer questions
- Able to take initiative
- 16 years or older (teens welcome)
- Be able to work in a fast-paced fast food restaurant environment
- Strong communication skills and sense of teamwork
Job Duties
- Greet every customer with eye contact and a smile, strong customer service skills
- Acknowledge every waiting customer as soon as they arrive at the register to let them know you’ll be right with them
- Listen to customer needs
- ask appropriate follow-up questions to ensure you offer appropriate products that meet the specific need of the customer
- Complete transactions accurately and efficiently while engaging customers in appropriate conversation
- Work well with other team members and restaurant manager
- Take instruction and feedback from management, be a team player
- Other responsibilities may include server, cashier, food service/prep, kitchen cook
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurants and hotels use OysterLink to hire.
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