Job Overview
Benefits
reasonable accommodation
Job Description
Jack in the Box, Inc. is a renowned American fast-food restaurant chain known for its diverse menu offerings and commitment to providing customers with quality food and outstanding service. Established decades ago, Jack in the Box has grown into a significant player in the quick-service restaurant industry, boasting numerous locations across the United States. The company prides itself on delivering a friendly and efficient dining experience, emphasizing cleanliness, food quality, and guest satisfaction. As part of its core values, Jack in the Box upholds high standards in food preparation, customer service, and operational excellence. The establishment operates in a fast-paced... Show More
Job Requirements
- Must be at least 16 years old
- ability to stand and walk approximately 90-95% of shift
- ability to lift and carry 15-25 lbs
- ability to listen to guests' orders
- ability to operate a cash register
- ability to read and understand written English
- ability to perform basic math
- ability to work effectively in a team environment
Job Qualifications
- Experience in guest service or food preparation helpful
- ability to work in a high-volume, fast-paced environment
- must be at least 16 years old
- ability to communicate clearly in English
- basic math skills including addition, subtraction, and multiplication
- ability to perform multiple tasks simultaneously
- effective teamwork skills
Job Duties
- Deliver exceptional guest service
- prepare and cook food items according to company standards
- maintain cleanliness and sanitation of workstations and dining areas
- operate cash register and process customer transactions
- handle multiple tasks effectively in a high-volume environment
- collaborate with team members to ensure smooth restaurant operations
- adhere to all safety and food handling procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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