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Potbelly

Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.25 - $17.75
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Work Schedule

Flexible
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities

Job Description

Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich chain that began as a small antique store in 1977. Over the decades, Potbelly has grown to over 400 locations across the United States, becoming a beloved destination for customers seeking to enjoy fresh, toasty sandwiches in a warm and friendly environment. The company prides itself on creating a culture of good vibes and great careers, making it a sought-after place of employment for individuals who are enthusiastic about customer service and food service industry careers. Potbelly's commitment to quality, community, and employee satisfaction has fueled its continued expansion and reputation... Show More

Job Requirements

  • You are at least 16 years of age
  • You're able to stand/walk a minimum of 3 hours or as needed
  • You're able to lift up to 10 pounds frequently and up to 50 pounds occasionally
  • Illinois applicants are required to become food safety certified within 30 days of employment

Job Qualifications

  • You want to delight customers with great food and good vibes
  • You are friendly and customer service oriented
  • You have strong written and verbal communication skills
  • You can handle the heat of the kitchen - knife skills are a plus
  • You love working in a fast-paced environment
  • You're a team player
  • You enjoy higher levels of noise from music, customer and employee traffic
  • You can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
  • You can stand/walk a minimum of 3 hours or as needed
  • You are at least 16 years of age
  • You're able to lift up to 10 pounds frequently and up to 50 pounds occasionally
  • Illinois applicants are required to become food safety certified within 30 days of employment

Job Duties

  • Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
  • Comply with health and safety standards for food, cleanliness and safety
  • Restock food line, chips and cooler
  • Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
  • If 18 or older, use of the automatic slicer to prep food items
  • Clean tables, counters, floors, bathrooms, kitchen and utensils
  • take out trash
  • Operate cash register: handle, balance and follow all cash handling procedures
  • Effectively handle customer complaints/issues
  • Takes delivery/catering/pickup orders over the phone
  • Others duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink connects hospitality employers and applicants.

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