Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.25 - $17.75
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop, established in 1977, has grown from a small antique store to a nationally recognized neighborhood sandwich shop with over 400 locations across the United States. Known for its warm atmosphere and delicious toasty sandwiches, Potbelly has built a reputation for great food and great people. This establishment fosters a culture of good vibes and career growth, making it a welcoming place for both customers and employees. With a strong presence nationwide, Potbelly balances tradition with modern fast-casual dining experiences, providing customers with quick service without compromising on quality or friendliness. The friendly team is the backbone of... Show More
Job Requirements
- At least 16 years of age
- Ability to stand/walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Strong written and verbal communication skills
- Friendly and customer service oriented
- Ability to manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
- For Illinois applicants, food safety certification required within 30 days of employment
Job Qualifications
- Friendly and customer service oriented
- Strong written and verbal communication skills
- Ability to work in fast-paced environment
- Team player
- Ability to manage potential allergens (peanut products, egg, dairy, gluten, soy, seafood, shellfish)
- Ability to stand/walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Minimum age of 16 years
- For Illinois applicants, food safety certification required within 30 days of employment
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- If 18 or older, use of the automatic slicer to prep food items
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- Operate cash register: handle, balance and follow all cash handling procedures
- Effectively handle customer complaints/issues
- Take delivery/catering/pickup orders over the phone
- Others duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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