Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.75 - $14.25
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
Flexible Spending Account (FSA)
Health Savings Account (HSA)
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Employee Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich chain that began as a small antique store in 1977 and has since expanded to over 400 locations across the United States. Known for its warm, inviting atmosphere and delicious toasted sandwiches, Potbelly has built a reputation not only for quality food but also for fostering a positive work culture where good vibes and great careers thrive. The company prides itself on creating a welcoming environment for its customers and employees alike, ensuring every visit to Potbelly is a delightful experience.
Potbelly is currently looking for friendly and outgoing indivi... Show More
Potbelly is currently looking for friendly and outgoing indivi... Show More
Job Requirements
- At least 16 years of age
- ability to delight customers with great food and good vibes
- friendly and customer service oriented attitude
- strong written and verbal communication skills
- ability to handle the heat of the kitchen and knife skills are a plus
- ability to work in a fast-paced environment
- team player
- able to enjoy higher levels of noise from music, customer and employee traffic
- able to manage potential allergens (peanut products, egg, dairy, gluten, soy, seafood and shellfish)
- able to stand/walk a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Qualifications
- Strong written and verbal communication skills
- friendly and customer service oriented
- ability to work in a fast-paced environment
- team player
- able to manage potential allergens (peanut products, egg, dairy, gluten, soy, seafood and shellfish)
- able to stand/walk a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- food safety certification if working in Illinois
- at least 16 years of age
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- if 18 or older, use of the automatic slicer to prep food items
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register
- handle, balance and follow all cash handling procedures
- effectively handle customer complaints/issues
- take delivery/catering/pickup orders over the phone
- perform other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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