Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.75 - $14.25
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Retirement savings 401(k) with company match
Paid Time Off
Employee assistance program
Flexible work schedule
Discount Program
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich shop that began as a small antique store in 1977. Over the years, it has expanded to more than 400 locations across the United States, becoming a beloved destination for customers who appreciate quality, toasted sandwiches served with a side of friendly service. Known for its welcoming atmosphere and commitment to good vibes, Potbelly has cultivated a strong community reputation where both customers and employees feel valued. As a casual dining chain, Potbelly emphasizes creating an inviting environment for its guests while maintaining fast and efficient service.
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Job Requirements
- You are able to stand or walk a minimum of 3 hours or as needed
- You are at least 16 years of age
- You are able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants are required to become food safety certified within 30 days of employment
Job Qualifications
- You want to delight customers with great food and good vibes
- You are friendly and customer service oriented
- You have strong written and verbal communication skills
- You can handle the heat of the kitchen with knife skills as a plus
- You love working in a fast-paced environment
- You are a team player
- You enjoy higher levels of noise from music, customer and employee traffic
- You can manage potential allergens like peanut products, egg, dairy, gluten, soy, seafood and shellfish
Job Duties
- Work multiple stations as directed by a shift leader or manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products such as sandwiches, salads, soups, cookies, ice cream efficiently
- Use the automatic slicer to prep food items if 18 or older
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- Take out trash
- Operate cash register and follow cash handling procedures
- Effectively handle customer complaints and issues
- Take delivery, catering, and pickup orders over the phone
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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