Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Equal opportunity employer
Diverse workforce environment
Training and development opportunities
supportive team culture
dynamic work environment
Job Description
Pollo Nation is a vibrant and welcoming restaurant known for delivering flavorful meals and exceptional customer service. As a recognized name in the fast-casual dining sector, Pollo Nation prides itself on providing a festive dining experience that combines a warm atmosphere with high-quality food. The establishment operates with a mission to create a positive and inclusive environment for both its guests and team members. Committed to excellence, the restaurant continually seeks enthusiastic and dedicated individuals to join their team and contribute to the company's ongoing success.
The role available at Pollo Nation is that of a versatile team me... Show More
The role available at Pollo Nation is that of a versatile team me... Show More
Job Requirements
- Must have a valid email account to create an application profile
- Must be able to perform each essential duty satisfactorily
- Must comply with Child Labor Laws where applicable
- Ability to stand, walk, talk, and hear regularly
- Ability to use hands to handle or feel and reach with hands and arms
- Ability to grasp and carry items
- Ability to lift weights from 25 up to 50 pounds
- Must be able to work in a moderate to high noise environment
- Must be able to maintain productivity and composure under pressure
Job Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure and a pleasant attitude under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS cash register, kitchen screens, and recipes
Job Duties
- Greet and thank customers
- Place customer food and beverage orders through verbal communication and or automated systems
- Relay customer food and beverage orders from service counter to kitchen operations
- Cook, prepare, package and pour food and beverages in kitchen operations using kitchen equipment while following food safety and sanitation procedures
- Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
- Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
- Fill food and beverage orders as part of coordinated kitchen and customer service operations
- Collect customer payments and return proper change using cash register
- Unload deliveries of food, beverage, packaging and serving materials
- Clean interior and exterior of restaurant premises including sweeping, mopping, scrubbing, rinsing and polishing tables, seats, windows, doors, countertops, kitchenware and kitchen equipment
- Observe and follow alcoholic beverage laws when applicable
- Maintain safe public access to the restaurant
- Perform all other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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