Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.25 - $13.75
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Flexible spending account
Health savings account
Commuter benefit Program
Retirement savings 401k
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a well-established and nationally recognized fast-casual restaurant chain that started as a small antique store in 1977. Over the years, it has grown to encompass more than 400 locations nationwide, becoming a beloved neighborhood sandwich shop known for its toasted sandwiches and warm atmosphere. The brand is dedicated to creating a vibrant, friendly, and inclusive work environment where employees can thrive and customers can enjoy great food with excellent service. Potbelly values good vibes and strong team dynamics, offering not only a job but also opportunities for personal and professional growth. The company is committed to... Show More
Job Requirements
- at least 16 years of age
- able to stand or walk a minimum of 3 hours
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- able to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Illinois employees must become food safety certified within 30 days of employment
Job Qualifications
- friendly and customer service oriented
- strong written and verbal communication skills
- ability to handle fast-paced environment
- team player
- ability to manage potential allergens
- basic knife skills a plus
- able to stand or walk a minimum of 3 hours
- able to lift up to 10 pounds frequently and 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- work multiple stations including load, dress, shakes, cash, prep, front as directed by shift leader or manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products such as sandwiches, salads, soups, cookies, and ice cream efficiently
- use of automatic slicer to prep food items if 18 or older
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register and handle all cash procedures
- effectively handle customer complaints and issues
- take delivery, catering, pickup orders over the phone
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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