Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $15.50
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Flexible work schedule
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Commuter benefit Program
FSA and HSA with employer contribution
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain known for its warm, neighborhood sandwich shops. Founded in 1977 as a small antique store, Potbelly has grown into a popular dining destination with over 400 locations across the United States. The company prides itself on creating a welcoming atmosphere where good vibes and great careers are a way of life, fostering a culture of friendliness, collaboration, and community engagement. Potbelly’s commitment to quality food, excellent customer service, and a positive work environment makes it a sought-after employer in the food service industry.
The Potbelly Associate role is integral ... Show More
The Potbelly Associate role is integral ... Show More
Job Requirements
- At least 16 years of age
- Ability to stand or walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Strong communication skills
- Comfortable working in a fast-paced environment
- Willingness to manage allergen information
- Compliance with Illinois food safety certification requirements if applicable
Job Qualifications
- Friendly and customer service oriented
- Strong written and verbal communication skills
- Able to handle kitchen tasks including knife skills
- Comfortable working in a fast-paced environment
- Able to manage potential allergens
- Team player
- Able to stand or walk for extended periods
- Able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- At least 16 years of age
- Illinois employees must obtain food safety certification within 30 days
Job Duties
- Work multiple stations as directed by a shift leader or manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products efficiently
- Use the automatic slicer to prep food items if 18 or older
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- Operate cash register and follow all cash handling procedures
- Effectively handle customer complaints and issues
- Take delivery, catering and pickup orders over the phone
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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