
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.25 - $13.75
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
Flexible spending account
Health savings account
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain known for its toasty sandwiches, friendly atmosphere, and vibrant community vibe. Founded in 1977 as a small antique store, Potbelly has grown into a beloved neighborhood sandwich shop with over 400 locations across the United States. The company prides itself on a culture where good vibes and great careers are a way of life, emphasizing quality food, fast and friendly service, and an inviting environment for customers and employees alike. Potbelly strives to create a welcoming and respectful workplace that values inclusion, collaboration, and mutual respect among team members, understanding... Show More
Job Requirements
- At least 16 years of age
- Able to stand/walk a minimum of 3 hours or as needed
- Able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Strong communication skills
- Comfortable working in a fast-paced environment
- Ability to manage potential allergens
- Illinois applicants required to become food safety certified within 30 days of employment
Job Qualifications
- Friendly and customer service oriented
- Strong written and verbal communication skills
- Ability to work in a fast-paced environment
- Team player
- Manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Able to stand/walk a minimum of 3 hours or as needed
- Able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- At least 16 years of age
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- If 18 or older, use of the automatic slicer to prep food items
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- Operate cash register: handle, balance and follow all cash handling procedures
- Effectively handle customer complaints/issues
- Take delivery/catering/pickup orders over the phone
- Others duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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