Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $14.75
Work Schedule
Flexible
Day Shifts
Benefits
free pizza for a year
rapid career growth
Ampler Cares Program
Job Description
Little Caesars-Ampler Pizza II is a renowned pizza restaurant known for its commitment to quality and customer satisfaction. As a part of a larger franchise network, Little Caesars emphasizes a friendly and efficient dining experience, supported by a team-oriented work environment. With a growing presence in the community, the restaurant prides itself on providing not only great food but also opportunities for career advancement and employee development. Established as a leader in the quick-service pizza industry, Little Caesars offers a blend of fast-paced service with a focus on customer engagement and product excellence.
The Crew Member role at Little Caesars... Show More
The Crew Member role at Little Caesars... Show More
Job Requirements
- Ability to lift and move up to 55 pounds
- ability to reach and move items from as high as six feet and as low as six inches off the ground
- ability to control and utilize equipment safely and correctly including sheeter machine and vertical cutting mixer (must be 18 years or over)
- ability to work outside holding a sign (must be 18 years or over)
- ability to apply pressure to cut through and clean products
- ability to count, separate and weight food products and inventory items
- ability to communicate effectively including reading, speaking, hearing, writing
- ability to understand direction, instructions and product specifications
- ability to process and complete customer orders
Job Qualifications
- Dependable and hardworking
- ability to handle pressure situations and stress
- excellent communication and interpersonal skills
- positive attitude towards others
- ability to understand and follow direction
- ability to perform essential functions of the job
- previous retail or customer contact experience preferred but not required
Job Duties
- Receive direction from the restaurant management team
- practice established procedures
- use proper tools for taking and preparing customer orders
- communicate effectively with customers and co-workers
- safely operate restaurant equipment including sheeter machine and vertical cutting mixer
- process and complete customer orders
- perform physical tasks such as lifting up to 55 pounds and moving items at various heights
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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