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Potbelly

Team Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $15.50
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Work Schedule

Flexible
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
retirement savings plan
Paid Time Off
Flexible work schedule
Employee Discount Program

Job Description

Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain that began as a small antique store in 1977 and has expanded to over 400 locations across the United States. The brand is well-known for its toasty sandwiches and friendly neighborhood atmosphere. Potbelly is dedicated to providing a vibrant and welcoming environment where good vibes and great careers thrive. Emphasizing excellent customer service, they seek passionate employees who enjoy working in a fast-paced, team-oriented setting.\n\nThe Associate position at Potbelly is a critical role where individuals become the face of the company, directly interacting with customers to ensure a positive dining... Show More

Job Requirements

  • At least 16 years of age
  • Ability to stand/walk a minimum of 3 hours or as needed
  • Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
  • Strong communication skills
  • Ability to work in a fast-paced, team environment
  • Manage potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
  • Food safety certification required within 30 days for Illinois employees

Job Qualifications

  • Friendly and customer service oriented
  • Strong written and verbal communication skills
  • Ability to work in a fast-paced environment
  • Able to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
  • Minimum age of 16 years
  • Able to lift up to 10 pounds frequently and up to 50 pounds occasionally
  • Food safety certification required for Illinois applicants

Job Duties

  • Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
  • Comply with health and safety standards for food, cleanliness and safety
  • Restock food line, chips and cooler
  • Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
  • If 18 or older, use of the automatic slicer to prep food items
  • Clean tables, counters, floors, bathrooms, kitchen and utensils
  • take out trash
  • Operate cash register: handle, balance and follow all cash handling procedures
  • Effectively handle customer complaints/issues
  • Take delivery/catering/pickup orders over the phone
  • Other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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