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Potbelly

Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Paid Time Off
Retirement savings 401(k) with company match
Employee assistance program
Discount Program
Flexible work schedule
Commuter benefit Program

Job Description

Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant brand known for its toasty sandwiches and friendly neighborhood vibe. Founded in 1977 as a small antique store, Potbelly has grown to over 400 locations across the United States, each offering a unique experience that combines quality food with great service. The company prides itself on its vibrant culture and commitment to delivering excellent customer experiences in clean and inviting environments. Potbelly is dedicated to fostering a welcoming workplace where teamwork, respect, and inclusivity are core values, making it a great place for career growth and development. The Potbelly Associate role... Show More

Job Requirements

  • at least 16 years of age
  • able to stand or walk a minimum of 3 hours or as needed
  • able to lift up to 10 pounds frequently and up to 50 pounds occasionally
  • Illinois applicants must become food safety certified within 30 days of employment
  • friendly and customer service oriented
  • strong written and verbal communication skills
  • ability to manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
  • able to handle fast-paced environment
  • team player

Job Qualifications

  • strong written and verbal communication skills
  • friendly and customer service oriented
  • ability to handle fast-paced environment
  • team player
  • ability to manage potential allergens (peanut products, egg, dairy, gluten, soy, seafood and shellfish)
  • knife skills are a plus

Job Duties

  • work multiple stations (load, dress, shakes, cash, prep, front) as directed by a shift leader or manager
  • comply with health and safety standards for food, cleanliness and safety
  • restock food line, chips and cooler
  • prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
  • if 18 or older, use of the automatic slicer to prep food items
  • clean tables, counters, floors, bathrooms, kitchen and utensils
  • take out trash
  • operate cash register
  • handle, balance and follow all cash handling procedures
  • effectively handle customer complaints/issues
  • takes delivery/catering/pickup orders over the phone
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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