
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $11.00
Work Schedule
Flexible
Day Shifts
Benefits
free pizza for a year
rapid career growth
Job Description
Little Caesars-Ampler Pizza I is a well-established and recognized fast-food pizza restaurant that operates with a strong commitment to customer satisfaction and delivering high-quality products quickly and efficiently. Known for its fresh dough, flavorful sauces, and consistent pizza quality, Little Caesars operates numerous locations and serves millions of customers annually. As part of one of the leading pizza chains in the United States, Little Caesars offers a dynamic work environment that fosters teamwork, growth, and development. The company places a strong emphasis on excellent customer service, operational efficiency, and providing a positive experience for both its employees and customers.
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Job Requirements
- Ability to lift and move up to 55 pounds
- ability to reach and move items from six feet to six inches off the ground
- ability to use equipment safely including sheeter machine, vertical cutting mixer (must be 18 years or older), sauce ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, knives, can opener, pastry brush, scales, microwave, telephone, cash register
- ability to perform "Shakerboard" duties (must be 18 years or older)
- ability to apply pressure to cut and clean products
- ability to count, separate, and weigh food and inventory
- ability to communicate effectively in reading, speaking, hearing, writing
- ability to understand directions, instructions, and product specifications
- ability to process and complete customer orders
Job Qualifications
- Dependable and hard working
- ability to handle pressure and stress
- excellent communication and interpersonal skills
- positive attitude
- ability to understand and follow directions
- ability to perform essential job functions
- previous retail or customer contact experience preferred
Job Duties
- Receive direction from restaurant management
- practice established procedures and use proper tools for taking and preparing customer orders
- lift and move up to 55 pounds
- reach and move items from high and low positions
- safely operate kitchen equipment such as sheeter machine and vertical cutting mixer
- perform "Shakerboard" duties by holding a sign outside
- apply pressure to cut and clean products
- count, separate, and weigh food products and inventory
- communicate effectively with customers and co-workers
- understand directions and process customer orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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