Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a popular and nationally recognized fast-casual restaurant chain that began in 1977 as a small antique store and has since grown to over 400 locations across the United States. This establishment is well known for serving toasted sandwiches, salads, soups, and desserts in a vibrant, welcoming environment. Potbelly prides itself on creating a friendly and fun workplace culture where great careers flourish alongside good vibes. The company is committed to inclusivity, respect, and diversity, ensuring a supportive atmosphere for both its employees and customers alike.
The role of a Potbelly Associate is central to the custome... Show More
The role of a Potbelly Associate is central to the custome... Show More
Job Requirements
- You are at least 16 years of age
- You can stand or walk a minimum of 3 hours or as needed
- You must be able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
- Must have good communication skills
- Must be friendly and customer service oriented
- Able to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
Job Qualifications
- You want to delight customers with great food and good vibes
- You are friendly and customer service oriented
- You have strong written and verbal communication skills
- You can handle the heat of the kitchen - knife skills are a plus
- You love working in a fast-paced environment
- You're a team player
- You enjoy higher levels of noise from music, customer and employee traffic
- You can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
- You're able to stand/walk a minimum of 3 hours or as needed
- You are at least 16 years of age
- You're able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- If 18 or older, use of the automatic slicer to prep food items
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- Operate cash register: handle, balance and follow all cash handling procedures
- Effectively handle customer complaints/issues
- Takes delivery/catering/pickup orders over the phone
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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