Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Flexible Schedule

Job Description

Fresh Dining Concepts is a prominent franchisee that operates multiple renowned food brands including Auntie Anne's, Carvel, Cinnabon, and Jamba Juice across various locations in the United States. As the leading franchisee of ToGo Foods, the franchisor for these beloved brands, Fresh Dining Concepts is committed to delivering exceptional customer experiences through quality products and outstanding service. The company prides itself on maintaining strong operational standards and nurturing a positive work environment for all team members. With a substantial presence in the food service industry, Fresh Dining Concepts offers career opportunities that emphasize growth, teamwork, and a passion for delivering... Show More

Job Requirements

  • 0-1 years of experience in the food service industry or equivalent retail experience
  • Current food handler certification or ability to obtain certification within the first 30 days as required by local law
  • Basic math and basic reading skills
  • Ability to understand and carry out oral and/or written instructions in English and request clarification when needed
  • Strong guest focus with excellent people skills, including positive can-do attitude and quick learner
  • Availability to work shifts
  • Ability to develop and maintain effective working relationships with co-workers
  • Compliance with all health and sanitation laws and regulations

Job Qualifications

  • 0-1 years of experience in the food service industry or equivalent retail experience
  • Current food handler certification or ability to obtain certification within the first 30 days as required by local law
  • Basic math and basic reading skills
  • Ability to understand and carry out oral and/or written instructions in English and request clarification when needed
  • Strong guest focus with excellent people skills, including positive can-do attitude and quick learner
  • Availability to work shifts
  • Ability to develop and maintain effective working relationships with co-workers
  • Compliance with all health and sanitation laws and regulations
  • Experience in computer, smart phones, iPads, retail handhelds, and POS systems preferred
  • General knowledge and understanding of the food industry or retail operations preferred, but not required

Job Duties

  • Prepare dough and other products such as lemonade, butter, dips, Cinnabons, and yogurt
  • Roll, twist, dip, shape, bake, and bag pretzels, Cinnabons, and yogurt
  • Prepare specialty pretzels or other brand products for Cinnabon
  • Insert, rotate, and remove pretzel and Cinnabon trays, monitor ovens for correct baking time and product color
  • Dip, drain, and fill pretzels and Cinnabons in the warmer or hot plate
  • Prepare drinks and bag orders using appropriate health and safety measures
  • Exhibit a friendly and courteous attitude toward guests and co-workers

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location