
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA with employer contribution
HSA with Employer Contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain that began as a small antique store in 1977 and has since grown to over 400 locations across the United States. Known for its warm and inviting atmosphere, Potbelly prides itself on delivering a unique sandwich experience where good vibes and great careers are a way of life. The company has a strong commitment to customer satisfaction, quality food, and fostering a positive work environment that promotes teamwork and employee growth. Potbelly Sandwich Shop is dedicated to offering competitive pay and comprehensive benefits, making it an attractive workplace for those... Show More
Job Requirements
- At least 16 years of age
- Ability to stand and walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Strong communication skills
- Must be food safety certified within 30 days if working in Illinois
- Ability to work in a fast-paced, noisy environment
- Ability to manage potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
Job Qualifications
- Friendly and customer service oriented
- Strong written and verbal communication skills
- Ability to work in a fast-paced environment
- Team player
- Ability to manage potential allergens
- Knife skills are a plus
- Ability to stand and walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- At least 16 years of age
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- Work multiple stations as directed by a shift leader or manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products efficiently
- Use the automatic slicer to prep food items if 18 or older
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- Take out trash
- Operate cash register and follow cash handling procedures
- Effectively handle customer complaints and issues
- Take delivery, catering, and pickup orders over the phone
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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