Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $11.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
free pizza for a year
rapid career growth
Job Description
Little Caesars-Ampler Pizza I is a renowned fast-food restaurant chain specializing in delivering hot and delicious pizza to customers quickly and efficiently. With a commitment to quality ingredients and exceptional customer service, the company has established itself as a go-to choice for pizza lovers. Known for its innovative menu and friendly atmosphere, Little Caesars continues to expand its presence while maintaining a focus on customer satisfaction and team development.
The Crew Member role at Little Caesars-Ampler Pizza I is a dynamic position that plays a critical part in the day-to-day operations of the restaurant. This role requires individuals to... Show More
The Crew Member role at Little Caesars-Ampler Pizza I is a dynamic position that plays a critical part in the day-to-day operations of the restaurant. This role requires individuals to... Show More
Job Requirements
- Ability to lift and move up to 55 pounds
- ability to reach and move items from as high as six feet and as low as six inches off the ground
- ability to control and utilize equipment safely and correctly
- must be 18 years or over to operate certain equipment and perform outdoor promotional duties
- ability to apply pressure to cut through and clean products
- ability to count, separate and weigh food products and inventory items
- ability to communicate effectively including reading, speaking, hearing, writing
- ability to understand directions, instructions and product specifications
- ability to accurately process and complete customer orders
Job Qualifications
- Dependable and hard working
- ability to handle pressure situations and stress
- excellent communication and interpersonal skills
- positive attitude towards others
- ability to understand and follow direction and instructions
- ability to perform essential job functions
- previous retail or customer contact experience preferred but not required
Job Duties
- Receive direction from restaurant management team
- practice established procedures
- use proper tools for taking and preparing customer orders
- lift and move items up to 55 pounds
- operate equipment safely and correctly including sheeter machine, vertical cutting mixer, sauce ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, knives, can opener, pastry brush, scales, microwave, telephone, cash register
- work outdoors holding a sign for promotional purposes
- apply pressure to cut through and clean products
- count, separate, and weigh all types of food products and inventory items
- communicate effectively with customers and co-workers
- understand directions, instructions, and product specifications
- process and complete customer orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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