Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
Flexible Spending Account (FSA)
Health Savings Account (HSA) with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual dining establishment known for its toasted sandwiches and friendly neighborhood atmosphere. Originating from a small antique store in 1977, Potbelly has expanded to over 400 locations across the United States, becoming a beloved name in the casual dining sector. The chain prides itself on maintaining a warm and welcoming environment where customers can enjoy quality food made with care. Potbelly values its employees as the cornerstone of its success and strives to create a vibrant and supportive workplace culture. Known as Potbelly Nation, the team is committed to delivering excellent service and... Show More
Job Requirements
- at least 16 years of age
- willing to delight customers with great food and good vibes
- excellent communication skills
- ability to work in a noisy and busy environment
- able to stand or walk for extended periods
- able to lift moderate weights
- compliance with state-specific food safety laws
- willingness to learn and perform multiple job functions
- able to work flexible schedules
Job Qualifications
- friendly and customer service oriented
- strong written and verbal communication skills
- able to handle the heat of the kitchen
- loves working in a fast-paced environment
- team player
- able to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
- able to stand/walk a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- comply with health and safety standards for food, cleanliness, and safety
- restock food line, chips and cooler
- prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- if 18 or older, use of the automatic slicer to prep food items
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register: handle, balance and follow all cash handling procedures
- effectively handle customer complaints/issues
- takes delivery/catering/pickup orders over the phone
- others duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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