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Potbelly

Team Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Flexible work schedule
Paid Time Off
Retirement savings 401(k) with company match
Employee assistance program
Discount Program
Commuter benefit Program

Job Description

Potbelly Sandwich Shop is a well-established fast-casual restaurant chain that began as a small antique store in 1977 and has since grown into a nationally recognized neighborhood sandwich shop with over 400 locations across the United States. Known for its toasty sandwiches and inviting atmosphere, Potbelly has built a strong reputation for providing customers with an enjoyable dining experience filled with good vibes and quality food. The company prides itself on a friendly and fast-paced work environment that fosters career growth and team collaboration. Potbelly is committed to creating an inclusive and respectful workplace where employees are valued for their... Show More

Job Requirements

  • you are at least 16 years of age
  • you are able to stand/walk a minimum of 3 hours or as needed
  • you can lift up to 10 pounds frequently and up to 50 pounds occasionally
  • illinois applicants - all IL employees are required to become food safety certified within 30 days of employment

Job Qualifications

  • you want to delight customers with great food and good vibes
  • you are friendly and customer service oriented
  • you have strong written and verbal communication skills
  • you can handle the heat of the kitchen - knife skills are a plus
  • you love working in a fast-paced environment
  • you're a team player
  • you enjoy higher levels of noise from music, customer and employee traffic
  • you can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish

Job Duties

  • work multiple stations (load, dress, shakes, cash, prep, front) as directed by a shift leader or manager
  • comply with health and safety standards for food, cleanliness and safety
  • restock food line, chips and cooler
  • prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
  • if 18 or older, use of the automatic slicer to prep food items
  • clean tables, counters, floors, bathrooms, kitchen and utensils
  • take out trash
  • operate cash register: handle, balance and follow all cash handling procedures
  • effectively handle customer complaints/issues
  • takes delivery/catering/pickup orders over the phone
  • others duties as assigned

Job Qualifications

Experience

No experience required

Job Location