Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Flexible work schedule
Retirement savings 401(k)
Paid Time Off
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant brand that started as a small antique store in 1977 and has grown to more than 400 locations across the United States. Known for its toasty sandwiches and welcoming neighborhood vibe, Potbelly is dedicated to delivering great food alongside excellent customer service. The company values a friendly, engaging environment where good vibes and great careers are a way of life. Potbelly has built its reputation not just on delicious sandwiches but on the commitment of its team members who ensure that every customer experience is memorable and satisfying.
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Job Requirements
- at least 16 years of age
- ability to stand or walk a minimum of 3 hours or as needed
- ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- handle potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Illinois applicants are required to become food safety certified within 30 days of employment
Job Qualifications
- friendly and customer service oriented
- strong written and verbal communication skills
- ability to work in a fast-paced environment
- team player
- ability to manage allergen risks including peanut products, egg, dairy, gluten, soy, seafood, and shellfish
- knife skills a plus
- ability to stand or walk for extended periods
- ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- at least 16 years of age
- Illinois applicants must obtain food safety certification within 30 days of employment
Job Duties
- work multiple stations including load, dress, shakes, cash, prep, front as directed by a shift leader or manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products including sandwiches, salads, soups, cookies, ice cream efficiently
- if 18 or older, use of the automatic slicer to prep food items
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register including handling, balancing and following all cash handling procedures
- effectively handle customer complaints and issues
- take delivery, catering, and pickup orders over the phone
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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