Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich shop that began as a small antique store in 1977 and has since grown to over 400 locations across the United States. Known for its toasty sandwiches and vibrant atmosphere, Potbelly focuses on creating a welcoming environment where good vibes and great careers thrive. The company prides itself on offering friendly, fast-paced service where customers can enjoy quality food in a clean and inviting setting. Potbelly aims to provide excellent customer experiences through its dedicated staff, who are central to the brand’s success and reputation. The company is committed to inclusivity,... Show More
Job Requirements
- at least 16 years of age
- able to stand/walk a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- must meet and maintain all eligibility requirements if hired
- Illinois employees required to become food safety certified within 30 days of employment
Job Qualifications
- friendly and customer service oriented
- strong written and verbal communication skills
- ability to handle the heat of the kitchen - knife skills are a plus
- able to stand/walk a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- team player
- able to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
- at least 16 years of age
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- work multiple stations (load, dress, shakes, cash, prep, front) as directed by a shift leader or manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- if 18 or older, use of the automatic slicer to prep food items
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register: handle, balance and follow all cash handling procedures
- effectively handle customer complaints/issues
- take delivery/catering/pickup orders over the phone
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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