Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
equal opportunity employment
Diverse work environment
Job Description
The hiring establishment for this Team Member position operates within the fast-paced and customer-focused restaurant industry. This company is committed to delivering an enjoyable dining experience by providing quality food and friendly service in a clean and welcoming environment. As a restaurant, they emphasize teamwork, efficiency, and attention to detail to satisfy the demands of their diverse customer base. Known for maintaining high standards in food preparation and customer interaction, this organization fosters a culture that values respect, cooperation, and continual improvement among its employees.
This role, titled Team Member, is a versatile position that combines various operational responsibili... Show More
This role, titled Team Member, is a versatile position that combines various operational responsibili... Show More
Job Requirements
- Ability to receive and respond promptly to requests, orders and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS cash register, kitchen screens, recipes
Job Qualifications
- Must have the ability to receive and respond promptly to requests, orders and instructions
- Must have the ability to communicate with customers and coworkers
- Must have the ability to comprehend and appropriately react to others
- Must have the ability to perform multiple tasks
- Must have the ability to adjust to changing assignments
- Must have the ability to maintain productivity, composure, and a pleasant attitude under pressure
- Must be able to speak English in positions requiring immediate customer contact
- Must be able to learn POS cash register, kitchen screens, recipes
Job Duties
- Greet and thank customers
- Place customer food and beverage orders through verbal communication and/or automated systems
- Relay customer food and beverage orders from service counter to kitchen operations
- Cook, prepare, package and pour food and beverages in kitchen operations by and/or through the use of kitchen equipment while utilizing proper food safety and sanitation procedures
- Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
- Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
- Fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations
- Collect customer payments and return proper change to customers through use of cash register
- Unload deliveries of food, beverage, packaging and serving materials to restaurant
- Clean the interior and exterior of the entire restaurant premises
- Observe and follow alcoholic beverage laws, when applicable
- Maintain safe public access to the restaurant
- Perform all other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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