Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Flexible Schedule
employee recognition
Job Description
This job opportunity is with a well-established restaurant known for delivering world-class customer service and quality food products in a fast-paced environment. The company prides itself on maintaining high standards of sanitation and customer hospitality, ensuring every guest is greeted warmly and served efficiently. As a reputable player in the restaurant industry, the establishment focuses on creating a friendly atmosphere where team members work collaboratively to achieve smooth operations and customer satisfaction. This role is ideal for individuals passionate about delivering excellent service while performing food preparation tasks with accuracy and speed. The employment type is typically full-time or part-time,... Show More
Job Requirements
- Must be 16 years of age
- Reliable transportation
- Ability to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision and depth perception
- Occasionally required to climb, balance, stoop, kneel, crouch or crawl
- Ability to lift up to 50 pounds
- Must be able to pass sandwich test at the end of first two weeks
- Must maintain a professional appearance in compliance with the dress code
- Basic math skills
- Fluency in English
Job Qualifications
- Must be able to speak, read and write the English language fluently and clearly
- Ability to use basic math, addition and subtraction, understand basic fractions
- Demonstrated positive and enthusiastic attitude toward customers
- Basic communication skills
- Ability to learn and follow restaurant procedures accurately
Job Duties
- Makes fast, accurate and consistent sandwiches
- Complies with all portion sizes, recipes, systems and procedures
- Must be able to pass sandwich test at end of first two weeks of employment and at future testing times
- Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms etc.
- Greets customers, takes orders, operates cash register, collects payments from customer and makes change
- Executes genuine greetings and farewells
- Takes telephone orders and completes delivery tickets
- Fills out systems and procedures with 100% accuracy and integrity
- Maintains professional appearance at all times in compliance with the dress code
- Displays a positive and enthusiastic approach to all assignments
- Performs other related duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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