Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Operations excellence
Training and Development
Personal and career growth
Employee assistance program
401(k) plan eligibility after one year
Team Member bonuses
competitive compensation
Job Description
Checkers & Rally's is a well-established fast-food restaurant chain known for its bold flavors and commitment to providing outstanding guest service. Operating in numerous locations, Checkers & Rally's has built a strong reputation for delivering quick and high-quality food while fostering a welcoming environment for both guests and team members. As a franchise-focused organization, the company emphasizes service excellence, operational efficiency, and a positive workplace culture where employees can thrive and grow their careers within the food service industry. The company values integrity, service, excellence, and the courage to be bold, which are reflected in every interaction with guests and... Show More
Job Requirements
- High School Diploma or General Education Degree (GED) - preferred
- Food service or guest service experience
- Basic math skills
- Ability to work flexible schedule and extended hours
- High energy and stamina for fast paced environment
- Commitment to company core values of integrity, service, excellence, and courage to be bold and grow
- Food Safety Certification - preferred
Job Qualifications
- Guest service or food preparation experience
- Basic math skills
- Ability to work flexible schedule and extended hours
- High energy to keep up with a fast paced environment
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
- High School Diploma or General Education Degree (GED) - Preferred
- Food Safety Certified - Preferred
Job Duties
- Building sales and profits by promoting guest satisfaction
- Escalating any concerns or recommendations to the General Manager
- Identifying and responding to guests’ needs
- Completing cross-training and certification in multiple positions
- Adhering to policy and procedures to maximize guest and employee satisfaction
- Helping ensure the restaurant is a safe, clean and fun environment for employees and guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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