Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain known for its fresh, toasty sandwiches and welcoming neighborhood atmosphere. Founded in 1977 as a small antique store, Potbelly has grown to over 400 locations across the United States, building a reputation for exceptional customer service and unique sandwich offerings. Each location serves as a community gathering place where friendly staff members provide not only delicious food but also a positive and engaging experience for all who visit. The brand is committed to creating a vibrant work culture where employees, referred to as Potbelly Associates, can thrive and grow in... Show More
Job Requirements
- You are able to stand or walk a minimum of 3 hours or as needed
- You are at least 16 years of age
- You are able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Qualifications
- You want to delight customers with great food and good vibes
- You are friendly and customer service oriented
- You have strong written and verbal communication skills
- You can handle the heat of the kitchen and have knife skills as a plus
- You love working in a fast-paced environment
- You are a team player
- You enjoy higher levels of noise from music, customer and employee traffic
- You can manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
Job Duties
- Work multiple stations including load, dress, shakes, cash, prep, front as directed by a shift leader or manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products such as sandwiches, salads, soups, cookies, ice cream efficiently
- Use of the automatic slicer to prep food items if 18 or older
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- Take out trash
- Operate cash register and handle all cash handling procedures
- Effectively handle customer complaints and issues
- Take delivery, catering, pickup orders over the phone
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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