
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain that has grown from a small antique store founded in 1977 into a beloved neighborhood sandwich shop with over 400 locations across the United States. Known for its warm atmosphere, toasty sandwiches, and signature vibe, Potbelly prides itself on creating a welcoming, friendly environment where both employees and customers feel valued. The company focuses on fostering a culture of inclusion, collaboration, and mutual respect, celebrating diverse perspectives and backgrounds. Potbelly offers competitive wages and a comprehensive benefits package aimed at supporting the well-being and development of its team members. Employees... Show More
Job Requirements
- at least 16 years of age
- ability to stand and walk for long periods
- ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- strong communication skills
- ability to work well in a team
- ability to manage allergens and kitchen safety
- compliance with food safety certification requirement for Illinois employees
- availability to work flexible hours
Job Qualifications
- friendly and customer service oriented
- strong written and verbal communication skills
- ability to work in a fast-paced environment
- team player
- able to handle customer and employee traffic noise
- ability to manage potential allergens such as peanut products, egg, dairy, gluten, soy, seafood, and shellfish
- knife skills are a plus
- able to stand and walk a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- at least 16 years of age
- food safety certified within 30 days of employment for Illinois employees
Job Duties
- work multiple stations including load, dress, shakes, cash, prep, and front as directed by shift leader or manager
- comply with health and safety standards for food, cleanliness, and safety
- restock food line, chips, and cooler
- prepare quality finished products such as sandwiches, salads, soups, cookies, and ice cream efficiently
- use the automatic slicer to prep food items if 18 or older
- clean tables, counters, floors, bathrooms, kitchen, and utensils
- take out trash
- operate cash register including handling, balancing, and following all cash handling procedures
- effectively handle customer complaints and issues
- take delivery, catering, and pickup orders over the phone
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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