Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Commuter Benefits
Employee Discounts
Free NAYA meals
Job Description
NAYA is a vibrant and rapidly growing restaurant brand dedicated to sharing authentic, fresh, and nutritious Middle Eastern flavors with a broad audience. Known for its commitment to high-quality ingredients and exceptional customer experiences, NAYA has quickly established itself as a leader in its culinary niche. As a company, NAYA emphasizes the importance of its people, encouraging a culture of growth, mentorship, and internal promotion. Team members at NAYA are not just employees; they are part of a supportive community that values personal and professional development equally. The company is passionate about fostering leadership from within and creating opportunities for... Show More
Job Requirements
- High school diploma or equivalent
- minimum 1 year experience in a restaurant team member role
- ability to lift at least 50 pounds regularly
- ability to stand and walk for extended periods
- excellent written and verbal communication skills
- ability to work nights, weekends, and holidays
- completed Train the Trainer course
- adherence to sanitation standards
- punctual and reliable attendance
Job Qualifications
- At least 1 year experience as a restaurant team member at a similar caliber concept
- excellent communication skills in written and verbal formats
- ability to lift at least 50 pounds on a regular basis
- ability to bend, stoop, stand and perform extensive walking for 8-10 hours a day
- completed the Train the Trainer course
- polished personal presentation with grooming meeting NAYA standards
- ability to withstand exposure to high volume business, movement, noise, and temperature extremes associated with a busy restaurant
- ability to perform essential job functions under pressure and maintain professionalism when working under stress
- ability to work nights, weekends, and holidays with a variable schedule
- adherence to company, state, and county sanitation standards
- strict adherence to posted schedule and clock in/out times
Job Duties
- Prepare daily production items in cooperation with kitchen staff
- ensure food products are prepped correctly, following recipes and NAYA's standards
- follow recipes and portion control standards to maintain consistency and quality
- wash dishes and tools used during food prep
- minimize waste and assist with inventory counts
- receive, disinfect, store, and organize deliveries following FIFO and best storage practices
- maintain proper storage temperatures and rotation procedures per DOH regulations
- clean and sanitize kitchen equipment, tools, and workstations thoroughly and on schedule
- keep floors in work areas clean, dry, and free of debris
- ensure a sanitary, clean, and safe kitchen environment, maintaining all equipment and utensils
- provide timely and courteous service to guests in alignment with NAYA's policies and procedures
- display thorough knowledge of menu items, including beverages, and adhere to legal alcohol service requirements
- greet guests, take orders, and expedite as needed, ensuring accuracy and satisfaction
- ring orders into the POS system accurately and collect payments
- assist customers with making change, as applicable
- follow cash handling procedures, turning in accurate amounts daily
- maintain a clean, stocked, and organized workstation at the start of each shift
- stock cashier stations with necessary items, including paper goods and ice water
- change trash bags, wipe tables and counters, and pack sauce sides and pita bread
- turn on displays and play music as part of daily setup
- follow the proper cash handling procedures and ring up items correctly
- complete all side work and cleaning tasks to NAYA's standards, including setting up sanitizing pails
- support and assist team members as needed
- communicate issues and ideas to the Chef or Director of Operations
- participate in training and development of new employees to uphold NAYA's service standards
- adhere to sanitation standards and company policies on scheduling, clocking in/out, uniforms, and grooming
- attend company meetings and training sessions as required
- exhibit a friendly, positive, and helpful attitude at all times
- carry out additional duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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