Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
Operations excellence
Training and Development
Personal and career growth
Employee assistance program
401(k) plan eligibility
Team Member bonuses
Prompt compensation
Job Description
Checkers & Rally's is a dynamic fast-food restaurant franchise renowned for providing delicious, bold-flavored food with a strong emphasis on exceptional guest service. As a prominent player in the quick-service restaurant industry, Checkers & Rally's operates numerous locations across the United States, focusing on serving quality food quickly and ensuring a memorable dining experience for every guest. With a unique approach that combines speed, taste, and outstanding customer service, the company prides itself on being a preferred choice for guests seeking affordable, satisfying meals in a clean and welcoming environment. Checkers & Rally's is driven by its commitment to core... Show More
Job Requirements
- high school diploma or equivalent
- previous guest service or food preparation experience
- ability to work flexible schedules including extended hours
- strong communication and interpersonal skills
- physical ability to handle fast-paced work environment
- commitment to company core values
- willingness to cross-train in multiple areas
- adherence to all health and safety regulations
Job Qualifications
- guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
- high school diploma or general education degree (GED) - preferred
- food safety certified - preferred
Job Duties
- building sales and profits by promoting guest satisfaction
- escalating any concerns or recommendations to the general manager
- identifying and responding to guests' needs
- completing cross-training and certification in multiple positions
- adhering to policy and procedures to maximize guest and employee satisfaction
- helping ensure the restaurant is a safe, clean and fun environment for employees and guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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